Golfers pay 5% of their order plus $0.50 at checkout. Your course keeps 100% of its menu prices, plus tax and tips, paid straight to your Stripe account.
Slide to any order size. The menu total is yours. The service fee is added on top for the golfer, never taken out of your sales.
| Order | Golfer fee | Your course gets |
|---|---|---|
| $10.00 | $1.00 | $10.00 |
| $19.50 | $1.48 | $19.50 |
| $30.00 | $2.00 | $30.00 |
| $50.00 | $3.00 | $50.00 |
Sales tax is added on top and goes to your course. Tips go 100% to your staff.
Plug in your own numbers. Every pre-order's menu total lands in your Stripe account, and the platform costs you nothing.
About 433 orders a month. Golfers pay $1.40 each in service fees ($606 total). If your course paid 5% of these sales instead, a common model for ordering platforms, it would cost you about $390 a month.
No. There is no subscription, no setup charge and no minimum number of orders. The only charge is the service fee golfers pay on each order.
Yes. The fee is a separate line at checkout, next to the subtotal and tax, so golfers see the full total before paying.
If you cancel or refund a paid order from the order queue, the golfer gets a full refund to their card, service fee included.
Each order's menu total, tax and tips go to your course's own Stripe account. Payouts follow your Stripe payout schedule. There is no third-party wallet in between.
We set up a pilot around a few tee times so you can see your own F&B numbers before committing to anything. It costs the course nothing.
Not ready to talk yet? See pricing or compare pre-orders to phone orders.
Requests go straight to Dominick Del Bosque, founder. About Foreturn IQ